Description

This butter is produced from the fruit of the Cacao tree, which grows in tropical regions throughout the world. The butter is extracted from the seed kernals and is further refined to create a lovely chocolate-like scented butter.

Cocoa Butter is a hard butter with a high melting point, which is ideal for body care products. May be used in a variety of body products or even by itself to reduce skin dryness and improve skin elasticity. It is much easier to work with when melted or softened (double boiler or short microwave bursts – similar to melting chocolate)

Suggested use levels: Lotions & Creams-3-5%, Balms 5-100%, Bar Soaps 3-6%, Hair conditioners 2-5%